What are Microgreens?

Micro greens are a tiny form of edible greens typically harvested after just 10-25 days’ growth. Because they are picked early, these baby greens have surprisingly robust and tangy flavours that offer discerning chefs exciting food-pairing opportunities. Ranging from the intense flavours of mustard greens and coriander, to the more subtle young celery and purple radishes, micro herbs provide exciting visual and culinary diversity, and can be used both as a main ingredient and a garnish.

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The freshest News

Kitchenomics is a seedling of FreshDirect that provides an extensive range of freshly cut ready-to-use products. We supply the highest quality peeled and precut vegetables to restaurants and retail customers. We supply a variety of products directly to your outlet including gourmet salads, freshly made soups and more. At Kitchenomics, we match FreshDirect quality standards, and guarantee product that will be ready to serve on arrival. Each bag that you buy contains 100% usable product and consistent yield and you save on preparation time, space and labor costs. All our fresh cut vegetables are prepared by trained chefs to HACCP official safety standards.